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Cottage Cheese with Strawberries

An easy-to-make low-carb breakfast recipe A tasty and easy-to-make low-carb breakfast, cottage cheese with strawberries. This delicious breakfast provides 15% of your daily calcium requirement and almost half your daily vitamin C requirement!

Serving tip: To make the cottage cheese with strawberries even more delicious, you can add grated sugar-free chocolate and sugar-free honey. I myself use the sugar-free honey from Steviala called Sweet Bee.

This sugar-free honey based on stevia and erythritol tastes delicious, contains no carbohydrates and is suitable for diabetics! Leave a comment at the bottom of the page if you have any questions or comments about the recipe.

Ingredients

 

170 gr cottage cheese

4 small strawberries

Optional: pinch of cinnamon

Optional: grated sugar-free chocolate

Optional: Sweet Bee honey

Preparation method

Slice the strawberries on a cutting board. Put the cottage cheese in a bowl and add the strawberries to the bowl. To make the recipe even more delicious, you can sprinkle a little cinnamon and grated sugar-free chocolate over the cottage cheese.

Nutritional values

Serving Size: 1 Bowl

Calories: 140

Fat: 6.1

Carbs: 6.3

Protein: 18.0

Preparation time: 5

Total time: 5 minutes

Servings: 1 dish

Category: Breakfast


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